Swimming pools

Chlorine is added to the water to kill germs. When it is added to a swimming pool, it forms a weak acid called hypochlorous acid that kills bacteria like salmonella and E. coli, as well as germs that cause viruses such as diarrhea and swimmer’s ear.

Pools can be sanitised using a variety of chlorine-based compounds including chlorine gas, sodium hypochlorite (liquid bleach), calcium hypochlorite, lithium hypochlorite and chlorinated isocyanurates. When any of these compounds contact water, they release hypochlorous acid (HOCl), the active sanitizing agent.

We developed specific electrolysis technologies for the food & beverage industry, agricultural applications, swimming pools and industrial applications. By building application-specific machines we are able to create the best available hypochlorous acid based disinfectant for each application.